the key word is : FRESHNESS
In-n-Out is all about the freshness. In-n-Out makes their food the good old fashioned way. When everything nowadays is preservative filled, freezer burned and microwave heated, In-n-Out beats the competition hands down.
In-n-Out beef patties are made of 100% pure beef. They are free of additives, fillers and preservatives of any kind, and they buy only “chucks” (apparently that’s the front ribs and shoulder of a cow). Oh and it doesn’t stop there! The lettuce is hand-leafed and the buns are baked using old fashioned slow-rising sponge dough (it’s quite tasty).
Awsome Fact: In-n-Out doesn’t even own microwaves, heat-lamps OR freezers!
Okay and I know we’ve all seen the workers chopping and peeling away at the potatoes to make the freshest fries I’ve ever tasted. I think it’s the satisfaction of knowing that my fries did not come from an opened freezer burned plastic bag that makes them even better. They use 100% pure, cholestorol-free vegetable oil. ANNNND their shakes, those oh-so-delightful drinks of joy are made with REAL ice cream.
In-n-Out was first made in 1948, and I still here my parents raving about the good old days and the good….present days? Alright you know where I was going with it. Anyway, if you haven’t yet experienced the joy that is In-n-Out then don’t talk to me till you do and if you have then, good for you (I’d still appreciate it if you didn’t talk to me [Melody that is, not Noah, I’m sure Noah loves people commenting on his site and talking to him and….I’m rambling]).
It’s seriously what a hamburger’s alllllll about.